Senate debates

Tuesday, 16 June 2009

Committees

Treaties Committee; Report

4:25 pm

Photo of Simon BirminghamSimon Birmingham (SA, Liberal Party) Share this | Hansard source

I rise to support the motion to take note of Report 101 of the treaties committee, in particular the detail within this report on the agreement between Australia and the European Community on trade in wine. I will keep my remarks relatively brief, but it is important for the Senate to note the significance of this agreement, which provides some mutual recognition between Australia and the European Community around the trade in wine and the terms under which that trade occurs.

It is important to recognise that this agreement in fact has been under negotiation for a particularly long period. The initial agreement between Australia and the EU on wine trade was reached and came into force in 1994, and the agreement that we report upon today has largely been under consideration and negotiation since that time. I pay tribute to the Australian officials who have been involved in the negotiations of this report, particularly my former colleagues at the Winemakers Federation of Australia and especially Mr Tony Battaglene—as well as officers of the Australian Wine and Brandy Corporation, the Department of Foreign Affairs and Trade, and the department of agriculture for their work in representing Australia’s interests most passionately during these negotiations and securing a good outcome for the Australian wine industry in the very critical market of Europe, which is so important to us.

This agreement will ensure that Australia’s leading winemaking practices and technologies are recognised and accepted in the European market, which will allow us to continue to grow that key export environment. We have, as one of the ‘new world’ wine countries, led the way in modern winemaking technologies and practices against the countries of the so-called ‘old world’ of the wine industry in Europe. Those groundbreaking technologies will now be recognised in Europe, allowing Australian product access to that key market. In return—there is of course a quid pro quo on this—Australia agrees to recognise exclusive access for a number of traditional European wine names. Those names, many of which have been familiar to Australian consumers over the years, such as champagne, burgundy, sherry and tokay, will gradually be phased out. Some, of course, have been phasing out of existence for a good period already. For example, the Australian industry has largely left the name champagne behind already; marketing its product most effectively as sparkling wine throughout Australia and the rest of the world. The other names will gradually be replaced, allowing Australian wines to stand on their own merits rather than attempting to take the names of their European counterparts.

Australia has already made this transition extremely successfully over the years, ensuring that our wine is branded on an individual basis—recognising the winemaker and winery involved, the geographical indication involved, the region from which it stems, and ensuring that each wine has its unique, recognisable and understandable brand for the consumer. This stands in contrast to the more convoluted recognition of wines that has existed in Europe over the years.

So this is indeed a welcome step to ensure that Australia has access to that market. The Australian industry, I believe, is well placed to make this transition, having been doing so already for a number of years now. I recognise that the previous government provided some funding to assist in the transition, particularly around names like tokay and muscat, ensuring that those producers—especially, Mr Acting Deputy President McGauran, in your home state of Victoria, around the Rutherglen region and elsewhere—have the support to shift and change the recognition of their very historic products, like tokay, to new names that will be recognised and understood by consumers. These are important changes. I urge the new government to continue their support for the industry in ensuring those changes are appropriately applied and understood by consumers so as not to disadvantage the wineries of Rutherglen or anywhere else around Australia. I particularly congratulate those parties involved in the negotiation of this treaty. I am pleased that the treaties committee in its report to the parliament today has endorsed it.

Question agreed to.

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